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Fresh peppermint, Tito's Vodka, ginger beer, & crushed candy cane
Absolute Vodka, Kahlua, Baileys, & Fresh Coffee
WINTER WHITE COSMO
Ketal One Vodka, triple sec, lime juice, white cranberry juice & cranberries
CRANBERRY BOURBON SOUR
Jim Beam, sour mix, and cranberry
Espolon tequila, grand marnier, lime juice, white cranberry with a salted rim
Grilled chicken with cheddar jack cheese served
with salsa and sour cream.
Add guacamole $3
Your choice of 10 traditional or boneless wings served with celery and blue cheese dressing.
Tossed in your choice of: Mild / Loco Hot / Honey Mustard / Guinness BBQ / Spicy Chili Mango / Bee Sting
CHEESESTEAK EGG ROLL
Served with sriracha ketchup
PEEL & EAT SHRIMP
1/2 lb steamed old bay shrimp served with drawn butter and cocktail sauce
Served with house made garlic cheese sauce
Fried Mozzarella served with marinara
Served with southwest ranch
Marinated chicken breast over spring mix and romaine with grape tomatoes, bacon, crumbled blue cheese, avocado, boiled egg, and your choice of dressing.
CLASSIC CAESAR SALAD
Romaine hearts, garlic crostini, Parmesan and Asiago cheese with
GARDEN HOUSE SALAD
Mixed greens, tomatoes, red onions & cucumber with your choice
House dressings: Balsamic Vinaigrette, Honey Mustard, Blue Cheese, Ranch and Caesar.
Add chicken $5
Add salmon $9
Add shrimp $7
Citrus marinated grilled chicken breast with lettuce, tomato, onion and your choice of
American, provolone, or pepper jack cheese on a brioche bun.
Grilled salmon fillet with bacon, romaine lettuce, tomatoes, and finished
with a horseradish aioli.
AMERICAN ANGUS BURGER
Grilled black Angus beef patty, crisp lettuce, tomato, onion and American cheese
on a brioche bun.
Black bean burger with choice of cheese, lettuce, tomato & onion on a brioche bun
WRAP OF THE DAY
Made fresh daily, ask your server about today's special!
All sandwiches served with house cut french fries or side salad. Add sweet potato fries for $1.50
BEER BATTERED COD
Beer battered cod served with house lime aioli and hand cut fries.
CRISPY TENDER PLATE
Chicken tenders and hand cut french fries served with house bee sting sauce.
Two 4oz salmon filets cooked in a caper, white wine, garlic butter sauce served with the vegetable of the day.
4 CHEESE GRILLED CHEESE
American, Swiss, Pepper Jack & Parmesan on garlic Texas toast, served with tomato basil soup
A light, delicate fried cheesecake, finished with raspberry sauce
OREO PEANUT BUTTER PIE
Creamy peanut butter filling in an oreo crust topped with crumbled peanut butter oreos
CHOCOLATE LAVA CAKE
Warm chocolate cake with molten center
TRIPLE BERRY TART
Served with Vanilla Ice Cream